The CEVA is a French technology and innovation centre dedicated to algae, marine plants and marine biotechnology. Its objective is clear: Provide alternatives to fossil fuel and terrestrial based resources by using algae, thereby meet tomorrow’s challenges particularly in the agri-food industry. As a private research centre with a 35-year proven track-record in macroalgae and microalgae and plant ingredient developments, the CEVA offers its strong expertise to initiate, advise and support R & D and economic development projects for industrial applications in various fields : Human nutrition, cosmetics, bioremediation of liquid or gaseous effluents, biofuels, fertilizers and biostimulants, bioplastics, ingredients, intermediate food products, food supplements.