The general competence of this professional profile consists of preparing compositions with flowers and plants and carrying out auxiliary operations in crops, in plant production in greenhouses or in garden centers, collaborating in the preparation of the ground and in the implantation and maintenance of gardens, parks and green areas, operating with the indicated quality, observing the corresponding occupational risk prevention and environmental protection standards and communicating orally and in writing in Spanish, as well as in a foreign language. 2 yerars course